Learn the most important details you need to know about immune health, and discover how you can help consumers feed their immune system.
The number of consumers that actively wanted to improve their immune health rose from 53% in 2019 up to 70% the following year. And, 56% of global consumers say they actively research different ingredients that can boost health (FMCG Gurus, 2020).
For manufacturers, this presents clear opportunities to lead the way in meeting their needs, by demonstrating a clear understanding of how immunity works, and by leveraging ingredient options with scientifically validated benefits.
Download From Farm to Feeling Good: Leveraging Dairy Ingredients for Science-Backed Immune Support today and learn:
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The Immune-Plus powder drink is an application suggestion based on Biotis™ Lactoferrin.